Letter from Ellen Pope
Thanks to Those Who
Made Event a Success
I’m writing in to express our deep gratitude to all who made our sold out Grilled Cheese for a Good Cause, a community fundraiser for the Cooperstown Farmers’ Market, a happy success.
Hats off to the talented chefs who served up deliciously inventive sandwiches and soups: Alex Webster from Alex’s Picnic, Tim Searles from Doubleday Café, caterer Mark Loewenguth, Alex Guenther and Brian Wrubleski from Mel’s at 22, Kyle Morris and Elizabeth Schula from Origins Café, Peter Calhoun from The Otesaga, Jesse Pascale from Rock Hill Farm, Michelle Ianelli-Rubin and Sierra Tompkins from Social Eats Café, as well as Cheryl Zamelis and Carlin Thompson from Sunflower Café.
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